{"product_id":"chuck-short-ribs-bone-in-cab®-jbs-12803032-kg","title":"Chuck Short Ribs Bone-In CAB®","description":"\u003c!-- SEO Microdata \/ Schema.org Structured Data --\u003e\n\u003carticle class=\"product-description-container\"\u003e\u003c!-- Friendly SEO Introduction --\u003e\u003cheader class=\"product-intro\" style=\"margin-bottom: 20px;\"\u003e\n\u003cp class=\"lead-text\" style=\"font-size: 1.05rem; line-height: 1.6;\"\u003eSlow-cook your way to fall-off-the-bone tenderness with \u003cstrong\u003eChuck Short Ribs Bone-In, Certified Angus Beef® (CAB)\u003c\/strong\u003e! Cut from the chuck and graded USDA Choice, these richly marbled bone-in ribs bring deep beef flavor to the table—whether you are braising a hearty family stew, smoking weekend barbecue, or simmering a fragrant rice dish.\u003c\/p\u003e\n\u003c\/header\u003e\u003chr style=\"border: 0; border-top: 1px solid #e0e0e0; margin: 20px 0;\"\u003e\n\u003c!-- Combined Overview, Features \u0026 Benefits Points --\u003e\n\u003csection class=\"product-overview-features\" style=\"margin-bottom: 20px;\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand \u0026amp; Grade:\u003c\/strong\u003e Certified Angus Beef® brand, graded USDA Choice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBone-In Chuck Cut:\u003c\/strong\u003e Beef short ribs cut from the chuck, with the bone left in for deeper flavor and a richer broth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich Marbling:\u003c\/strong\u003e Natural marbling and connective tissue melt during slow cooking, giving juicy, tender meat with a full beefy taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% Halal Certified:\u003c\/strong\u003e Slaughtered according to strict Islamic rites and requirements.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade for Slow Cooking:\u003c\/strong\u003e Becomes meltingly tender with low, slow, moist heat in the oven, a heavy pot, a pressure cooker, or a smoker.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep frozen at or below -18°C. Do not refreeze after thawing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #e0e0e0; margin: 20px 0;\"\u003e\n\u003c!-- Recommended Uses Points --\u003e\n\u003csection class=\"product-uses\" style=\"margin-bottom: 20px;\"\u003e\n\u003ch2\u003eRecommended Cooking Uses\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraised Short Ribs:\u003c\/strong\u003e Sear, then braise slowly in stock until the meat pulls away from the bone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStews, Soups \u0026amp; Broths:\u003c\/strong\u003e The bone enriches the liquid for deep, full-bodied results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKabsa, Machboos \u0026amp; Rice Dishes:\u003c\/strong\u003e Simmer with spices until tender, then serve over fragrant rice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoked \u0026amp; BBQ Ribs:\u003c\/strong\u003e Cook low and slow for a tender bite with a caramelized crust.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressure \u0026amp; Slow Cooker Meals:\u003c\/strong\u003e A hands-off way to turn a tough cut into a tender family meal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/article\u003e","brand":"JBS","offers":[{"title":"1 Piece","offer_id":67877602984221,"sku":"12803032-KG","price":30.38,"currency_code":"KWD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/7093\/9421\/files\/SHORTRIBS.webp?v=1793020737","url":"https:\/\/makanifoods.com\/products\/chuck-short-ribs-bone-in-cab%c2%ae-jbs-12803032-kg","provider":"Makani Foods","version":"1.0","type":"link"}